DAIRY PRODUCE PRICES

Nelson Evening Mail, Volume LXX, 25 March 1936, Page 5

DAIRY PRODUCE PRICES

Tlie New Zealand Dairy Board has leceived the following market report from its London office, dated 20th March, 1936 (figures for the previous week shown in parentheses):— Butter : New Zealand salted 80s to 81s (£4s to 96), equals approx. 9.28 d f.0.b.; unsaltcd 34s to Bbs (88s to 90s). Deliveries New Zealand 2,392 tons, (2,545 tons); in store New Zealand 3',584 tons (includes 7850 boxes, 196 tons Waiwera), (3,655 tons). Australian salted 80s to tils (84s to 355), unsalied 82s'to 84s (86s to 88s). Deliveries Australian 2,194 tons (1,638 tons), in store 2,833 tons (2,346 tons). Market steadier at the decline. All unsalted butter slow, New Zealand retail lid., . Argentine unsalied 82s to t!4s (84s to 83) ; South Africa, 76s to 795; Danish, 100 s .f.0.h.. 120 sto 122 s spot (100 s f.0.h., 121 s to 122 s spot), salted 82s (36s to 925), unsaltcd 84s to 84s (86s to 925) ; Polish unsaltcd 80s to 81s (fils to 83s), salted 81s (84s to 85s). Imperial Economic Committee’s estimated j stocks ail butters 396,952 boxes. (Last year 451,648 boxes). Cheese: New Zealand white 49s to 49s 6d (50s 6d to 51s), (equals approx. 5.30 c! f.0.b.); coloured 51s to sls 6ci (52s 6d to 535) (equals approx. 5.56 d f.0.b.). Deliveries New Zealand 19,072 crates (20.977 crates), in store 76,812 crates (72,929). Australian white 47s to 48s (48s to 495), coloured 49s to 50s (50s to 51s) ; Canadian white 59s to 62s (60s to 645),* coloured 63s to 64s (63s lo 645). Deliveries Canadian 4,254 boxes (6,163 boxes); in store 93,611 boxes (97,865 boxes). English . finest farmers 70s lo 84s, faetorv 48s to 525. Market quiet. New Zealand retail unchanged, 6d and 7d.