A HINT ON PICKLING VEGE TABLES. The housewife who wishes to make a success of pickling onions, cauliflower, beetroot, and other vegetables, cannot be too careful in Tier choice of a Vinegar. It should be rftrembered that only a -vinegar free from mineral acids will preserve the flavour and crispness of the vegetables. That is why , Sharland's Malt Vinegar 13 now so greatly in demnnd. Brewed from malt and; sugar, this excellent vinegar conforms to the requirements of the Food and Drugs Act. It is undoubtedly the most wholesome and rr-ost palatable vinegar in New Zealand Sold in bulk and bottle. Ask yocx Grocer for Sbarland'e*
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Bibliographic details
Nelson Evening Mail, Volume XLVIII, Issue XLVIII, 3 April 1915, Page 3
Word Count
106Page 3 Advertisements Column 2 Nelson Evening Mail, Volume XLVIII, Issue XLVIII, 3 April 1915, Page 3
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