marvellous marshmallow cake n \ elw buUer and 1 cup suErar; era yolks. 1 cun milk; then (sifted) 2] cups flour, 3 teaspoons baklnp powder, l/3rd teaspoon salt, and 1 level teaspoon Stevens’ “Cathedral Brand” Vanilla Essence. Beat well, fold in stiffly beaten egs whites, and bake 20 minutes in separate tins. Put together with marshmallow fillina:. Always use “Whip-ll” when whipping cream. It makes cream go twice as far. i/Grocers. jjlO
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Bibliographic details
Northern Advocate, 15 December 1937, Page 2
Word Count
71Page 2 Advertisements Column 2 Northern Advocate, 15 December 1937, Page 2
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