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TO-DAY’S RECIPE

NEW WAY BABBIT PIE Cut up the rabbit and boil the pieces in enough water to cover them till they are tender; season to taste. Thicken the liquid with a tablespoon of flour and a tablespoon of butter. Put tho rabbit in a pie dish, cover with two cups of mashed potatoes, and pour over tho whole the thickened liquid. Over the top pour a batter made of a cup of milk, an egg, two cups of flour, two tablespoons of butter, a teaspoon of salt and two teaspoons of baking powder. Put. the pic in the oven until it is done throughout and the crust is browned.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/MT19290525.2.94.9

Bibliographic details

Manawatu Times, Volume LIV, Issue 6918, 25 May 1929, Page 11

Word Count
110

TO-DAY’S RECIPE Manawatu Times, Volume LIV, Issue 6918, 25 May 1929, Page 11

TO-DAY’S RECIPE Manawatu Times, Volume LIV, Issue 6918, 25 May 1929, Page 11

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