WHEX YOU TAKE A DKINK ALWAYS ADD WAI-RONGOA. Whether it is brandy or whisky, milk or wine, Wai-Rongoa Natural Mineral Water will enhance your enjoyment of it. Wai-Rongoa adds crispness and Bparkle, while the mineral properties in it are re illy good for one. A glassful before breakfast keeps one in Ihe piuk of heilth. All clubs, stores, chemists, hotels.
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https://paperspast.natlib.govt.nz/newspapers/MT19130913.2.50.3
Bibliographic details
Manawatu Times, Volume LXV, Issue 2024, 13 September 1913, Page 5
Word Count
60Page 5 Advertisements Column 3 Manawatu Times, Volume LXV, Issue 2024, 13 September 1913, Page 5
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