Page 4 Advertisements Column 6

Manawatu Times, Volume V, Issue 144, 28 May 1881, Page 4

IROUMONQER^^i) 'jg^fpiijf- ".. ! ;'| I GROCER, _.. ._ | "■-''' '■■■■'• ;;K;AgM!fo^; ; ' : ;' !i ;-;'-', •■■ ' : ; " : " CHR;'- 'Ml&pi ? S : '•«■/' - ■• .";■'* :-< Celebrated i •<:':! . , DAIR* ; PRBPAJaAipiaNSl 1 ..',' • r; - '■'•■■•'■ " '■>'-%«:■ ■-■■•,.: <-3ih_ v •:■■:; -^ .f,-:'i:t'- v FOURTEEN ;^EZST^CLASS '.MEDA.LS HAVE BEEN AWARDED TO. THE f ESTABLISHMENT- DTJRJNG-. *HE LAST THREE YEARS s-.h-GOLD MEDAL AT PARJIiS, i^7B, J These Dairy 'Preparations; which have been thbrow gW^; tested ; by : Prbfi i: X. B. ABNdi.T>, '-and recommended by ' him as the best of their kindi are :— !^' ' ' ; ? LIQUID R,ENNET' EiXTRACT. Mojrm cheese coloring! ; : LIQUID BUTtER COLORING.; CHR. HANSELS RENNET^ ,'!;' EXTmOT; ■*- ■. ■'■'■'■■:- -■. • o ■ ■ ■ ■■'.- ■ ; WHAT^ ; PROF. ARNOLD ANI> ;; ■ ''■[ OTHERS THINK OF IT. i , Thi s preparatiqn, which has , already , exercised a marked .influence on dairy {? i arming m: this country, is , a, pure, extract;©? calf rennet, perfeetly^reservable t always uniform, and free from £U; ob-' . jectionable ingredients. All great au'tkorities on dairy matteifs, . . here and . abroad, agree that it js the best that ever has been brpught into. market. v . ]. The great American authority/ prof. Ahnom>;, says,: It will greatjly . add tptKejhirity b/jtavorln the; cheese and hence will- enhance, tfa, value x)V the great mass of cheese made m this oountry..' .',. i„, , ,■.;.;' ;., . r E.; G. Jenkins, of^^arisbury'y'ale, near Bristol; England, son-in-law,, -of,, and 'successor to, the late. Joseph Hahbikg, the pelebrated Chedder Cheese Mdkeri says,: . "We think the Rennat Extract a first . rate article and a\ boon to all oheese^maher's. The use of it is ..spreading ; : rapjiily m the r-' da.iry districts o$ .... this countryi and it has only to'b&:trAed,to>beJ appreciated,. We: mfiy yet add that Dr SoHAxa - liiNNi President of the Swiss Experi- ! mental Dairy. Statiofli m a^ recent trea-; tise on "The Preparation and use of Ren net "foi"' OheesemakiHg,'* remarks : '? In the diyctioii of cheewmakißg,; the • most important step in* advance -.is., the., production &i sl a pure' extract, of s ealf h ,rennet that can alwiys be depended l; upon,* and ig not 1 liable to spoil byvkwep- ; ing. ■It has 'been brought • into the market by OhrV'Hansen, of Copenhagen andits value is bestrrproyed by-siti rapidly increasing Consumptions r? •--.■- ,= -, > ■-. ■••■■•• wmM: :^^mii£k^ > We qnote froSraletieTrgßeived^frem the ekperiencedf-^airymanx^fr H^RP-. mo, ;New:' 'SoutKLW^les,':/" Wei hayei made about 450 tons of, cheese at 80-' dalla., witheut one" failure, aud wherever it is Used once, it (Ghr. Hani sen's rennet and coloring) hecames. a favorite, p. -■• .- -.--. r >r- r NETV ZEiIiANI). " Palraersfion North, t Wti. .October 4880,— T0 John JjCoNJUp, Es^— Deafr Sir,^l have great -pleasure 'in 'bearingl te^t^mony to the-gre'at v.alu> of Hansen's; iCheesti .Rennet Extract. IjhaVe^ used '" it entrreiy durißg the" past two seasons; andjso long as I can g<st yoar Extract* I shall use nVTi'ihmC ill harejfound it to be. the one thiag needful m the 'successful Manufacture of cheese, ; as I cs^bl always. rply upon it 'as being' '.uniform m gtrengtht— X6ur» '^truly,Jemf Af'EKOWN." . rj .;,.. • ,j i ! i"' "•■'.' ■■'■>'• " J> '- ' ; " •' ■-. ■'< •-.'■ .'■ ;•*■■■ From the/enoWned^heesem'ater.C.' B C/andy, who toot'first prize at Ca'nterburj Agricultural Show, we ; have received; the following :—" HalsweU. Can- . terlmry, 29th. October, 1 1880^-1 h'kv« great pleasure' m testifying that jI haver used Chr Hansen's Rennet Extract and 'Cheesy- Qoloriug duripgthe^last twelve, months, aad have .found them to give entire satisfaction. Ic6i»s'ider ; the in-.' troduciiion of these ipreparations , a bponj to cheesemakers, and can with, confi-, , dence recommend them.^— Chables" B . Qandx.".. ' 1 " Wo testify to the abo^ve being , a true copy, of the original, signed iri'ou-r presence.— Btici, Davibs, & Co."' ' : Bairymen should be> on their guard that they obtain; the genuiae article as a number of inferior imitations o| our. Rennet Extract ar"e at preseiii offered foi 1 saUR ; ; . : : o;ik; ii.'NSE^ 3^ LIQUID CHEESE-dpLORiNG. ; ; Chr 'Hansen's J Liquid Cheese-Gdlor-ina imparts to the cheese a fine natural oolor, and considering its •opioriug power, it is not only much lesfs expsn- , siye than " anatoj" yrhibh it has • 3Upi / . planted In numerous 1 dairies : *here and 'abroad, but is, m fact, ithef cheapest/ article of its kind. ' * . \ • KDl S<po' J ßt''" i^B. : ALEX. ; PEiR^USQN I. rJPALMERSTQN NORTH, t . . \ -j-, T . ; Agbni vqs Maitawaw. ;_[: _ 3