If you would select the "present" ideal, you must consider its utility, its beauty and its lastrng quality the true points of ex. cellenoo which form the triple entente of satisfaction m this matter, let Collinson and iunninghame sbe your guide. Note these tPltr lr.nma nnri qji_ • 7o S; A S i lv «' bmßhcs 27s M, 29s 6d| 16s 6d, 18s 6d, 22s 6d, 27s 6d.-dash discount one penny in the shilling.—Advt. Primrose flour receives warm commendaturn from all the best cooks throughout the district. The .superiority of Primrose floui is due to the oare exorcised in the selection of the wheat, and the scientific methods employed in the manufacture. The popuInnfrtr that Pr!n*iM. ««,,_ „_i .■ T_ r • of its consistent excellent quality.—Ad ■ ' -.':' »t ■•■■■ - ■ * *•
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Bibliographic details
Manawatu Standard, Volume XLIII, Issue 1702, 16 December 1919, Page 4
Word Count
123Page 4 Advertisements Column 6 Manawatu Standard, Volume XLIII, Issue 1702, 16 December 1919, Page 4
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