ITS A SCIENTIFIC FACT

Lyttelton Times, Volume LXXXI, Issue 10335, 30 April 1894, Page 3

ITS A SCIENTIFIC FACT

That fat is the life of food—.about, all that is really life-sustaining. Scott’s Emulsion of Cod Liver Oil, with Hypophosphites of Lime and Soda, is the richest fat-food in use.. IT’S A SCIENTIFIC FACT that there is less to fear from overfeeding of fat to children than from an insufficiency of it, provided always the fat is digestible. > IT’S A SCIENTIFIC FACT that Scott's Emulsion, while the richest known fat-food, is the easiest of all fatfoods to assimilate. This is because it is partly digested by course of emulsion —the oil so separated that it is never a tax to digestion. IT’S A SCIENTIFIC PACT that the Hypophosphites within Scott’s Emulsion act as a direct tonic to brain and nerve, and wonderfully augment the value of the oil. IT’S A SCIENTIFIC PACT that germs of disease can be eradicated from the system only as the weak spots they thrive upon are displaced by healthy flesh. Scott’s Emulsion supplies the flesh, IT'S A SCIENTIFIC FACT that Scott’s Emulsion cures consumption ; cures scrofula; cures bronchitis t cures all forms of disease causing rapid waste of flesh. Doctors, the world over, prescribe it in their practice. ' ' Prepared by SCOTT & BOWNE, LTD., London. 1 Sold by all Chemists.