Markets
RETAIL MARKETS
Lyttei.ton, Octbr. 21.—Bread, per 4lb loaf, Is. 2dJ; Blister, fresh,and salt ls.'Dcl. per lb.; Eggs, 2s. per doz. ; Cheese, Is. id. per lb. ; L.irii Is.4d. perlb.; Beef, Sd. per lb.; Mutton, sd. and 6d. perlb.; Veal, 9d. per ]b. ; Pork, Sd. per lb. ; Bacon, Is.; Hams, Is. Gd. per lb ; Candies, home made, Is. perlb. Christchorch. Octr. IS—Bread, p?r lib. loaf Is ; B..tter ( Is. 6d. perlb.; Eggs Is. 6d. per doz. Beef, sd. Gd. and 7d. per lb. •" Mutton, 4d. od and 6d.; Cheese, Is. 3d.; Lard, Is. per lb. Butch= ers' candles, Is.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/LT18561022.2.8
Bibliographic details
Lyttelton Times, Volume VI, Issue 414, 22 October 1856, Page 6
Word Count
97Markets Lyttelton Times, Volume VI, Issue 414, 22 October 1856, Page 6
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