HAVE YOU TRIED FETHERFLAKE?
You seldom have the time to make crisp, flaky pie-crust and dainty puff pastries that are so easily turned out with Fether-Flake.
Fether-Flake is a most wonderful convenience. It is puff pastry ready to bake. There is nothing to add and no mixing is necessary. Simply roll out the Fether-Flake, cut to shape, then bake with fruit or Jam as required. You will be delighted at the increased scope of your cooking ability and with the time you will save during the rush period of getting meals ready.
Fether-Flake is sold at the Ernest Adams Ltd., cake shop, price lOd per pound. A pound will cover a large pie and leave sufficient over for a few small pastries.
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Bibliographic details
Hokitika Guardian, 18 July 1931, Page 4
Word Count
122HAVE YOU TRIED FETHERFLAKE? Hokitika Guardian, 18 July 1931, Page 4
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