N.Z. LAMB IN DUBLIN.
AN INCREASING SALE
At a special meeting of the Dublin Victuallers' Association recently tho sale of imported lamb, which has been, under consideration for some time past, was the subject of further discussion. The New Zealand lamb, which is sold by some of the~ principal city grocers, is entering into serious competition with the Home product, and trade with respect to the latter is, owing to the abnormal prices, almost at a standstill. As a natural consequence, the sale of New Zealand lamb has increased. Up to the present the members of the Victuallers' Assocoation have sold nothing but Irish meat, but, in view of the serious competition which confronts them,, it is likely that they will no longer conform to that principle, says theDublin Express.
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https://paperspast.natlib.govt.nz/newspapers/HNS19130605.2.16
Bibliographic details
Hawera & Normanby Star, Volume LXV, Issue LXV, 5 June 1913, Page 4
Word Count
130N.Z. LAMB IN DUBLIN. Hawera & Normanby Star, Volume LXV, Issue LXV, 5 June 1913, Page 4
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