Page 2 Advertisements Column 1

Hawke's Bay Tribune, Volume XXVI, Issue 152, 12 June 1936, Page 2

Hawke’s Bay Butchery Ltd. Meat Prices Down Owing to an easing tendency in the prices in the stock market, there is just sufficient margin for us to pass the benefit on to the public in accordance with recognised - custom. OUR MOTTO IS LIVE AND LET LIVE This should be welcome news, coming as it does at a most, unexpected time, right in the heart of Winter, when your food account is at its highest and your earnings at the lowest. To-Morrow Wp commence selling at prices as under. MUTTON LAMB CORN BEEF Forequarters Forequarters Silverside 5d lb. 3d lb. 6d lb. Brisket 4d lb. Hindquarters Hindquarters 4d lb. 7d lb. PICKLED PORK Half Sheep 3d lb. Half Lamb 7d lb 5d and 6d lb. PORK PORK PORK Roast 7d lb. Loin 8d lb. Legs 7d lb. BEEF BEEF BEEF Sirloin 6*d lb. Rjb lb Qther Roajtg 4J<J (Boned) STEAK STEAK STEAK Undercut 9d lb. Rump 8d lb. Stewing 5d ib. Top Side 5d lb. Gravy Beef 4d lb. Sausage Meat 3d OX TONGUES SHEEP TONGUES TRIPE 1/6 each 1/6 dozen 4d lb. SWEETBREADS BRAINS DOMINION 9d 6d 6d lb H. 8.8. BACON H. 8.8. BACON H. 8.8. BACON Rashe:., any cut Sides lOd lb. Boiling 6d lb. 1/- lb. Cooked Ham, Bacon Ham, HAMS 1/- lb. Sliced 1/10 lb. Sliced 1/2 lb. The above prices are not adjusted on a basis of sacrificed quality. You or your neighbour have tried the quality of our meat in the past and can rest assured, we, .« business men, are not going to lose our reputation for Quality which has been the means of placing us in the position of having such a large CASH turnover, hence our LOW PRICES FOR FIRST-CLASS QUALITY MEAT. This Week’s Meat is from the following outstanding properties— MUTTON—Late Mr. Sutro’s, now Mr. R. Douglas’s property. BEEF —Mr. Chapman’s Poukawa property and a further draft of bullocks from Waitio Station. No. 1 and No. 2 Shop SAME QUALITY SAME SERVICE SAME PRICES H. 8.8. H. 8.8.