The ideal vinegar for pickling purposes is SHARLAND’S TABLE VINEGAR. Free from mineral acids. Excellent flavour ami strength. Salads are crisp and delicious when served with SHARLAND’S TABLE VINEGAR. Full of strength and flavour Brewed from mire cane sugar. Brewed from pure earn: sugar SHABLAND’S TABLE VINEGAR is piqu ant and palatable. Free from mineral acids. Ideal for pickling. Bottle or bulk.
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Bibliographic details
Hawke's Bay Tribune, Volume XVIII, Issue 52, 13 February 1928, Page 6
Word Count
62Page 6 Advertisements Column 3 Hawke's Bay Tribune, Volume XVIII, Issue 52, 13 February 1928, Page 6
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