Kitchen and the Table
I ■ f TESTED RECIPES FOR THE SUMMER | I ■itw»mnnnmmmnimmmimnnminiiniiniiinnnniimiinnHH»nmininnminmiiiininimmnHH | m >|| » |>i||||| » l^
Notes by Miranda.
The Festive Board.
(CHANGES of frocking fashion brings many other modifications in their train. The more stately dresses of this season are responsible for a revival of the older-time dining-table, states an exchange.
Gone or going are the innumerable small cabaret tables which gave a cabaret air to entertainment. They suited the bright young things of yesteryear, but have fallen out of fashion as that year’s brightness became this year’s boredom. In Mayfair circles, the Duke and Duchess of Kent have been feted at the once old-fashioned long table. Feminine guests can now eye each other across the festive board, and take in the finer points and finish of rival gowns. More than food and drink to a woman are such sweetmeats of fashion.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/HAWST19350302.2.98
Bibliographic details
Hawera Star, Volume LIV, 2 March 1935, Page 9
Word Count
143Kitchen and the Table Hawera Star, Volume LIV, 2 March 1935, Page 9
Using This Item
Stuff Ltd is the copyright owner for the Hawera Star. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in