“CANTERBURY LAMB.”
FROM SOUTH AMERICA. An interesting piece of information, which will be received with mixed feelings by New Zealand producers, - was imparted to the Meat Producrs’ Board when it was stated that on a vessel which was travelling recently from South America to England one of the officers displayed th© shipment of lamb which had been collected from the Argentine. In every case the produce was branded “Canterbury lamb.” Mr. J. H. Joll, who brought this forward, said New Zealand had the best lamb in tlie world, and should be sufficiently proud of it to preserve its identity, and keep out. intruders.
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https://paperspast.natlib.govt.nz/newspapers/HAWST19250901.2.33
Bibliographic details
Hawera Star, Volume XLV, 1 September 1925, Page 5
Word Count
103“CANTERBURY LAMB.” Hawera Star, Volume XLV, 1 September 1925, Page 5
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