Page 16 Advertisements Column 1

Hawera Star, Volume XLVIII, 13 December 1924, Page 16

ilh ■ S Ihn e e Castles Cigareti Cartles"7hK- f TW & sif TT«? OCT sj e<£Ap* fcond mmm ■$ h'i-V ’ Z^wC '<osi/os m Ilf HtOiSTIRED KO.Wills - London flhO ■fecked in hermetically sealed tins ■Flavour and FYeshness retained to Perfection ■ Absolutely Dependable ■lncreasingly Popular -Seen Everywhere -Green" or Yellow^ - 3£s Skunout

VV»N\\v S/orf[i wr % f i i V i s!^ 1 m Z&4& PLUM PUDDING I lb. flour (or two breakfast cups), two heaped teaspoons Edmonds Baking Powder, 3oz. stale bread c umbs, Rib. suet, 21b. raisins, 1 lb. currants, 8 eggs, lOoz. sugar, 4oz. almonds. Alb. mixed candied peel, sa t and spice to taste. Mix ingredients together well, and add eggs well beaten and three-quarters of a pnt of milk. Divide into two and boil eigbt hours, or lour and boil six hours. May this be the brightest and merriest Christmas you have ever enjoyed. And yours be a generous share of the good things of Xmas cheer. Edmonds Baking Powder plays its part every Christmas in helping to provide delicious cookies in thousands and thousands of homes throughout New Zealand. You, too, are going to try this pure, reliable Baking Powder in your cake and pudding this Christmas — use the recipes shown. And won’t the family be delighted with the result. There is real grape cream of tartar in Edmonds Baking Powder —makes beautifully light, delicious cookies. CHRISTMAS CAKE 1 lb. butter, i lb. currants lib. raisins, Ilb sultanas, 1-lb. mixed ped, } lb. almonds, 4 brealda t cups flour. 2 breakfast cups sugar, 10 eggs, 1 heap d teaspoon Edmonds Baking Powder, wine glass of brandy. Beat bu’ter to a cream and add sugar, t 1 en mix one by ode Unbea'en. Mix liuki < Powder with flou a d put in, tnen fruit, dredged w th flour, and finally brandy. Cook 4£ hours. moder_te ((^ ,%r# / ;v. Jlsk your Grocer for 203 m m f -.BAKING-POWDER * SURE TO RISE fitxtw TTfl 99 I & ( sas* m iwmm LOTT

New Cookery Books Contains Recipes not previously published— Prize-winners from the St. George Cookery jfij" 1 Kjß jG* Competitions—Prize-winning New Puddings, PBC VV HI Fruit Dishes, Cakes, etc. & Send name and address with 2d in stamps (to pay wrapping and postage) for FEED copy to IRVINE & STEVENSON’S, St. George Co. Ltd., Dunedin. 5,000 Copies Given Away

Most colds begin in tbe throat or bronchial tubes. Bonnington's pi events infection—it coats the throat and bronchial tubes with an antiseptic film. Ta&e - MOSS /