PACI PI C HOTEL, HASTINGS. H. 0. CAULTON, Proprietor. Wines and Spirits of the Best Brands Always in Stock. Civility and Attention. A Good Table kept. Q A B L T O N CLUB, HASTINGS,FAMILY AND COMMERCIAL HOTEL. P. GORMAN Proprietor. P 00 0 •SONMSVH saoianuoHj Alhvius <iky saisaa Ai 'aHXOH •isvaig -J -,\\J ["iiaxsaa^ STORTFORD LODGE HOTEL. HASTINGS. CA. W. HUNT, late of Colyton, . wishes to inform the residents of that he lias taken over the above Hotel. Stockowners, Breeders, etc., will find every comfort for themselves, and first-class accomodation for their Stock. Sheep and Cattle Yards. Wines and Spirits of the Best Brands. AIL WAY HOTEL. S. CHARLTON, Proprietor. CALEDONIAN HOTEL, Hastings street, NAPIER. Arthur McCartney still maintains his reputation for Good Ale ; 80 hogskeads Nut Brown Beer, the best drawn south of the line ; the largest special brew ever stored in a New Zealand cellar. Arthur McCartney, Napier. MASONIC HOTEL, CUBA STREET, WELLINGTON. THE above well - known Family and Commercial Hotel has just been thoroughly renovated, and Visitors from Hawke's Bay and elsewhere will find it one of the most comfortable Houses in the City. Tkbits "Rtcasonart/r. M. KILLEEN, Proprietor.
THE BREWERY, HASTINGS. MESSRS. NEWBIGIN & COMPANY'S PRIZE ALES TO be had at the leading Hotels in Hastings.
AULSEBROOK'S COCOA. ABSOLUTELY PURE. Try it and become Personal Judges of it its SUPERIOR QUALITY.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/HAST18960706.2.2.4
Bibliographic details
Hastings Standard, Issue 60, 6 July 1896, Page 1
Word Count
225Page 1 Advertisements Column 4 Hastings Standard, Issue 60, 6 July 1896, Page 1
Using This Item
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.