WHY I TAKE WAI-RONGOA NATURAL MINERAL WATER WITH MY DR]JNK.
Why? Because it lightens and brightens it, makes it more palatable, more refreshing, and adds a touch of healing as well. You have only to understand .the excellencies of WaiUongoa to realise how beneficial it is. For one thing, it is perfectly natural. It issues from the springs a sparkling water; is clear, pure, cool, and delicately mineralised. A more delightful table water Nature has never furnished. Another advantage of WaLßongoa Natural Mineral Water is that it is charged with its own natural gas, ■which causes it to be assimilated. Then it blends; perfectly with whisky, brandy, wines or milk, adding freshness, delicacy, liealthfulness. It makes a drink more tempting, more beneficial. It stimulates the kidneys, ■improves the digestion, and rids one of uric acid. Every time it is taken it does good. Ask for a Whisky and Wai-Rongoa — the perfect combination. Clubs, hotels, stores.— Advt.
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Grey River Argus, 20 October 1915, Page 6
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156WHY I TAKE WAI-RONGOA NATURAL MINERAL WATER WITH MY DR]JNK. Grey River Argus, 20 October 1915, Page 6
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