Page 2 Advertisements Column 2

Greymouth Evening Star, 11 March 1933, Page 2

Why A Moult . Poultry-keepers who allow their hit ds to take their own sweet time over the. moult are literally moulting money from their pockets while the birds moult their feathers. -1 to 6 weeks’ holiday should be ample for any laying hem Biddy only gets lazy if you give her any longer. The question is, “How to speed the birds quickly through the moult and have eggsupplies when prices mean . profits?” Here is the answer. Read it and do likewise: — “JTY have a pen of 5 White- Leghorn pullets and have averaged .•>(> eggs a week from them. With, regard to the moulting season, we had several last year which laid all through the moult, and most of them were over it in a month, thanks to Karswood. Poultry Spice. Karswood helps the birds to gel over the moult very quickly, and I should advise all poultry-keepers to try it.—ll.T.” Original letter on file for inspection. Karswood Poutry Spice is obtainable from all wholesalers and stores at tire following standard retail prices: lib. packet, price 1/-; IH>. packet, price 2/-; 71b. tin. price 12/6; J lib. tin, price 23/6; 28]b. tin, price 45/6. KAiSWOOO st POULTRY SPICE Increases egg-production without forcing, because it contains ground insects, but no cayenne pepper, etc.