Note the Digestible £/&&■■■■■■■ Nutrients of Bran ...xagEg&frx Protein Equivalent 10,9% Oil 2.6% Soluble Carbohydrates 37.4% Crude Fibre 22% Carbohydrate Equivalent 45.6% Starch Value 44% More PreSat fromBRAN Owing to plentiful supplies at low prices, dairyfarrners are 4 W now following the lead of leading stock breeders, and increasing the bran ration. Bran an ideal stock food because of its high food value and natural laxafive qualities. Bran mixed with chaff greatly increases the feedvalue of the latter. ~ — use MORE I Ample Supplies ** Vh W.T at Record BjE ■> JW |h| Low Prices —l Enquire from your Storekeeper, Stock and Station Agent or Merchant.
Energy Every Morning after eating nutritious Red. Diamond Rolled Oats for breakfast. —Advt.
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Greymouth Evening Star, 11 July 1931, Page 10
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115Page 10 Advertisements Column 2 Greymouth Evening Star, 11 July 1931, Page 10
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