Page 8 Advertisements Column 5

Greymouth Evening Star, 18 March 1922, Page 8

IK** /TkT* JL V Bettcr Baking ./ at Lower Cost! f Don t pay more than necessary for Baking Powder—yet be sure to get a pure, reliable article. In short, use “ K ” Baking Powder j Its economical to buy and to use, H and makes delightful cakes and I feather-weight scones. j a POWDER ( ru ... I I ijiiH i? illjg A, i J ' lll 1 T 1 A I / lili ill |( i Ylf \ X 1 ill Custards! Give the kiddies custards—there is no finer dessert for young constitutions in warm weather. Custards form a most suitable It is a very easy matter to summer dish because they have a cooling effect on the blood, prepare rich Custards Hot puddings have just the reverse effect—they tend to make with Edmonds Custard the young folk overheated—a condition which every mother Powder. Simple direc- knows to be a danger and detriment to health, turns are given on the tin. Edmonds is a boon to Edmonds Custard Powder enables you to make delicious custards round—in cold weatheHt economically and without bother. Edmonds Baked Custard or is ideal for the making Cup Custard is ideal for serving with stewed fruits—or the of rice, sago, vermacilli Baked Custard is in itself a complete dessert, and bread - and - butter puddings. The nearest IMSn am. jsb .jr’---. umk «b» store will supply you HMT liPh with Edmonds Custard M MJ/ Powder—ask for a tia. CUSTARD POWDER O is pure and wholesome—unequalled for its delightful flavour, its nutritive properties and its economy. Keep a good supply in prize^ l^e h° use —Edmonds Custard Powder is the happy solution erb th 6 warm-weather-dessert problem. i Imported lines are dearer, not because of their quality, but because they I have to pay Customs Duty. Edmonds is made in N.Z. and is not only n best but cheapest. - Q "ARRANTCO •<,. .. ‘- i 461 ILOTT ■immii Minimi —niißiiiMiißWiinr wi LJKfflinffW* lb All If 1/ JI ,i ' ■ J/Iji Some cigarettes are <al buttbut there isn’t any — when lIHfEEpWLS | wkakwes soe ® AKsasmasssoraassKsssasssissßinsßsiaxnKSßKsvKeaansiJ __ U ' /□/