Cook without eggs ~ Edmond’s Egg Powder is more reliable and economical, Scones, puddings* cakes, pikelets, buns are im- : proved when Edmond’s is ; used—it is so pure and wholesome. Be sure it’s nl3
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https://paperspast.natlib.govt.nz/newspapers/GEST19190130.2.13.5
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Greymouth Evening Star, 30 January 1919, Page 2
Word Count
32Page 2 Advertisements Column 5 Greymouth Evening Star, 30 January 1919, Page 2
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