LUNCHEON CAKE. Half-a-pound of butter, one pound of flour, half an ounce of carraway seeds, a quarter of a pound of currants, six ounces of moist sugar, one ounce of candied peel, three eggs, half a pint of milk, one small teaspoonful of baking powder are the_ ingredients required. Rub the butter into the flour until it is quite fine, add the currants, carraway seeds, sugar, and candied peel (cut up in thin slices) and baking powder; mix these well together and moisten with the eggs well whisked in the milk; butter a tin, put in the cake and bake it in a moderate oven for about an hour. A fine luncheon tea is the "Dragon" brand tea at 2/8. per lb. It is strong and stimulating, and gives one just that vigor needed to get through the afternoon's work or pleasure. "Dragon" brand tea is a scientific combination of the choicest hill-grown Ceylon and Indian teas and possesses a remarkably fine flavour, which never varies. "Dragon" brand tea is sold by most grocers in this district.—Advt.
KIDNEY DISEASE. And all allied complaints have theii prompt and effectual cure in Dr Sheldon's Gin Pills, which act in a wonderfully speedy maner. Is 6d and 2s 6d. Obtainable everywhere.—AdV,.
THAT DOUGH! CURE IT! Tike a Food Medicine, a Lung • Healer, and a Body Builder. TAKE LANE'S EMULSION. •• It's famous because it's good." Old people, middle-aged people, children, infants all need LANE'S EMULSION. It heals the lungs, stops the cough, helps digestion, and strengthens weak bodies. No medicine can compare with LANE'S EMULSION for restoring health and vigour to those who have been sick. Buy and try it to-day. Two v sizes, 2/6 and 4/6..,. At chemists and stores. 73
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Greymouth Evening Star, 20 March 1911, Page 6
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288Page 6 Advertisements Column 2 Greymouth Evening Star, 20 March 1911, Page 6
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