OUR BUTTER AT HOME
THE LATEST QUOTATIONS LAST YEAR’S COMPARISONS The New Zealand Dairy Produce Board has received the following market report from its Loudon office:— New Zealand salted butter-, lots to 104 s (100 s to 102 s last, week, 120 s to 124 s last year) ; unsalted 1 10- to 114 s last, week. 124 s to 128 3 last year). 101 s to 104 s equals approximately 10id f.o.b. Ist whey OSs (fUs). 2nd whey 04* (02s). Deliveries of New Zealand last week 2050 tons, in store 3530 tons.
Danish retail price increased, to Is 4d. New Zealand unchanged at Is Id. France as doubled butter quota, causing temporary extra demand, principally Danish and Argentine butter. Germany was buying New Zealand and Argentine butter freely, in addition to usual quantities cf Danish butter. Other Continental countries were also buying.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/FS19320215.2.30
Bibliographic details
Feilding Star, Volume 9, Issue 3646, 15 February 1932, Page 4
Word Count
142OUR BUTTER AT HOME Feilding Star, Volume 9, Issue 3646, 15 February 1932, Page 4
Using This Item
Copyright undetermined – untraced rights owner. For advice on reproduction of material from this newspaper, please refer to the Copyright guide.
Log in