New Zealand’s finest digestive bis cuit can now be liad from J. Porter at 1/- per lb. Ask for Milderson's OMEALA—round, rich, buttery and made from a specially pre-cooked meal.
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Bibliographic details
Feilding Star, Volume 6, Issue 1889, 27 April 1928, Page 4
Word Count
30Page 4 Advertisements Column 4 Feilding Star, Volume 6, Issue 1889, 27 April 1928, Page 4
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