Page 4 Advertisements Column 3

Feilding Star, Volume XIV, Issue 3629, 9 November 1918, Page 4

FINE CALVES AT A COST OF 2s PER HEAD FOR "CEREMILK." That' 3 the remarkable result Mr W. J. Long, Hairini, Waikato, seenrid by using "Ceremilk." He ivrites: "I used your 'Ceremilk' calf food last year anld am very well satisfied with results. Carefully used with .kirn milk, calves can be well done at a cost of 2s per head for meal." Try "Ceremilk" this season—test - it against any calf food you've been using. You'll find it most economical. Saves labour too, no. troublesome mixing. It is the perfect substitute for full cream milk because it is rich in fat and nutritive elements. "Ceremilk" never scours, is easily iigested, and is " absolutely pure. Never forms a sediment in the bottom of Hie bucket —the calf gets all Mie nourishment. At all stores and factories. f-iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiMiiiiiiiiiiiiiiniiim I For S. .niacri Pains, Cramps, Diarrhoea _ | tii_o from sto 20 drops of pure - f '^IITIIi.M' Rcgißt - Kan,e l \ hean . s essence I _ iii wiiter and sip slowly. E E !'*or COUGHS, COLDS, CATAI.HII, = i SOKE T.11.0AT3. dilute to a pint. fi | j llllllllllllllllllllllllllllllllllllll'lllllllMllllllllMHlllllllll. I I