TO-DAY'S RECIPE
POTATOES AU GRATIN. l|lb potatoes . £-pint household milk 2oz grated cheese , Salt and black pepper to taste. Peel and cut potatoes in slices about iin thick. Place in a casserole. Add milk, cheese, and salt and pepper to taste. Stand in a saucepan ■ of boiling water and bring to boil
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/ESD19470820.2.116
Bibliographic details
Evening Star, Issue 26184, 20 August 1947, Page 9
Word Count
52TO-DAY'S RECIPE Evening Star, Issue 26184, 20 August 1947, Page 9
Using This Item
Allied Press Ltd is the copyright owner for the Evening Star. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons New Zealand BY-NC-SA licence. This newspaper is not available for commercial use without the consent of Allied Press Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.