VETERINARY SCIENCE
ITS IMPORTANCE TO THE COMMUNITY fP«* Unhid Press Association. 1 WELLINGTON, duly 2. Addressing the New Zealand Veterinary Association’s conference to-day, Sir Francis Frazer drew attention to the growing importance of veterinary science to the community. By strengthening the veterinary profession the poorquality of meat exported could be prevented. In New Zealand there was one qualified veterinary practitioner to every 750,000 head of stock of all kinds, whereas in England and in the United States there was one to every 16,000. There were not enough veterinarians in New Zealand to ensure the eradication of bovine tuberculosis, the paucity being due to the failure of farmers to recognise the importance of veterinary science. The co-operation of medical veterinary services was required more than ever to conserve the health of the public.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/ESD19350702.2.137
Bibliographic details
Evening Star, Issue 22070, 2 July 1935, Page 12
Word Count
132VETERINARY SCIENCE Evening Star, Issue 22070, 2 July 1935, Page 12
Using This Item
Allied Press Ltd is the copyright owner for the Evening Star. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons New Zealand BY-NC-SA licence. This newspaper is not available for commercial use without the consent of Allied Press Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.