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SPECIAL ADVERTISEMENTS. Expert administration of your Estate, together with regular rendering of Accounts and close personal attention to all detail work, aro offered by THE PERPETUAL TRUSTEES COMPANY LTD. which has specialised in this class of work for over 50 years. Offices: •DUNEDIN, CHRISTCHURCH, TIMARU, OAMARU, INVERCARGILL. ALFRED IBBOTSON, General Manager.

THOMSONS’ PURE LOGANBERRY CORDIAL. ITS description and uses. Vprv rich in natural coloui. „ a t.irnl bnunuet and flavour. Very full in natural bouquet . --- Sweetened with No. 1 Pure Cane Sugai Pasteurised and filled into sterilised he meticallv-sealed bottles. . No chemical flavouring. No saechariiic. V-' preservatives. No artificial thickenings. No adulterations, dust pure fruit juice f ’and pure refined cane sugar. • ITS USES AND DIRECTIONS. PURE-FRUIT BEVERAGES. Add to one part of Thomsons’ Pure Loganberry cio-ht parts of Thomsons’ Soda’ or cold plain filtered water, and mix thoroughly. WHOLE-FRUIT DESSERT JELLIES. Only use half the prescribed amount ot water, and make up the other halt with Thomsons’ Pure Loganberry. This will considerably improve the colour and flavour. . . . . ~ CAKE ICINGS. Mix your icing in the ordinary way and add Thomsons Pure Loganberry until the desired colour is obtained. , TRIFLES. Leave out the port wine or brandv and substitute Thomsons’ Pure Loganberry until the desired colour is obtained. ICE CREAM SUNDAES. Pour over the top of these Thomsons’ Pure Loganberry. It improves the flavour, colour, and general appearance. FRUIT COCKTAILS. Thomsons Pure Loganberry imparts a new flavour and ■ colour to Fruit Cocktails, and improves the palatability. CLARET CUP. Make in the usual way, but with only half the amount of claret, and make up the other half of the claret with Thomsons’ Pure Loganberry. RUM AND LOGANBERRY. Mole flavour, more colour—better in every way than Rum and Raspberry. LOGANBERRY SHANDY. Try a Logan- . berry Shandy instead of a Raspberry Shandy. More tempting, more palatable. HOME-MADE CAKES. Thomsons’ Pure Loganberry adds to the variety and flavour of home-made cakes. COLDS AND ’FLU. Eight parts of boiled water to one of Thomsons’ Pure Loganberry, and thoroughly mix. Sip before going to bed. E. J. BLAKELEY AND W. E. "■* BAGLEY, Dentists, BANK OP AUSTRALASIA, Corner of Bond and Rattray streets (Next Telegraph Office). Phono 12-359.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/ESD19350119.2.83.1

Bibliographic details

Evening Star, Issue 21932, 19 January 1935, Page 12

Word Count
360

Page 12 Advertisements Column 1 Evening Star, Issue 21932, 19 January 1935, Page 12

Page 12 Advertisements Column 1 Evening Star, Issue 21932, 19 January 1935, Page 12

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