ENORMOUS FOOD VALUE
All over the world Cod Liver Oil is recognised as one of the best, if not tiro beet, food:; known to man, while in eases of colds, influenza, consumption, bronchitis, and similar troubles it is inestimably bcuclicial.
The Cod, a big !i:h, is found in. a holt of eea .stretching from Newfoundland to Norway. Tho oil i; contained in the liver, and when tho fish is in prime condition you may squeeze the oil out freely with your hands.
Norwegian Oil is considered the best, and it is the highest quality refined Norwegian Oil that is used in Wilson’s "Maltexo and Cod Liver Oil.” *’ JlaJlcxo ” is alee obtainable by itself alone, but it is recommended with Cod Liver Oil for I hose suffering from Chest Complaints. In 11b and 21b jars and 71b tins for family use. Chemists and stores every w -here.—[A clvl,[
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Bibliographic details
Evening Star, Issue 17954, 27 April 1922, Page 11
Word Count
147ENORMOUS FOOD VALUE Evening Star, Issue 17954, 27 April 1922, Page 11
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