A COOK'S SECRETS
To thicken a stew of any kind of meat, crumble in stale bread tb^taste. To make a 'vegetable dish fit for a king, mashed boiled yellow turnips until creamy. .Sieve, Reheat. Add fresh jbutter, salt, white pepper, *nd":i(rtMn<i % ginger to taste*.' ' :,' ,"'. , .'" V;'" . ' '. ■' ■ ■•■ ''""■ '■'•'. ' ■•'. '. i ■■' 4"v Eucalyptus extract rubbed on "whit* kid gloves will effectively remove stains. It is also excellent for white . kid shoes.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/EP19371105.2.150
Bibliographic details
Evening Post, Volume CXXIV, Issue 110, 5 November 1937, Page 14
Word Count
66A COOK'S SECRETS Evening Post, Volume CXXIV, Issue 110, 5 November 1937, Page 14
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