DEMAND FOR NEW ZEALAND
The New Zealand . Producers' Cooperative Marketing Association's weekly cabled market report from its London office, dated November' 22 is as follows:—
Butter: Market has improved during the latter part of week. New Zealand finest grade 103s to 104s, first grade 102s; Danish, 1235. Cheese: Market is firm. New Zealand, white 52s 6d to 535, coloured 53s 6d to 54s
Joseph Nathan and Company, Ltd.. have received from their principals Trengrouse and Nathan, Ltd., London, the following cabled advice, dated November 23:—New Zealand butterFinest, 103s; first, 102s; market quiet. New Zealand cheese: White, 535; coloured, 545; market firm.
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https://paperspast.natlib.govt.nz/newspapers/EP19351125.2.149.18
Bibliographic details
Evening Post, Volume CXX, Issue 127, 25 November 1935, Page 14
Word Count
101DEMAND FOR NEW ZEALAND Evening Post, Volume CXX, Issue 127, 25 November 1935, Page 14
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