Page 25 Advertisements Column 1

Evening Post, Volume CXVIII, Issue 36, 11 August 1934, Page 25

How to get 1 extra "':~\ ,/£y Egg per Bird /f% !KrV? FROST'FROST V' *"* ~ a^V\ * (FROSTS, LTD.) How mueli would an extra egg from STiLL 7HE esich of your birds every week be worth to you? Quito a tidy sum, if you have mmr* m a good number of birds, and 'Well worth SJm IwBS, £ having even though you may keep only '^mru » mma m half-a-dozen hens. Well, liore is clear proof that yon „. ■ , . can get these extra eggs, one per bird Ihe conduct of this dental per week, simply by including a dash of practice is still in the handle Karswood Poultry Spice (containing of c. F. Cooper and Gordon ground insects), in the hens'mash. Any Harkness, 8.D.5., who for poultry-keeper not using Karswood can • ' .- get more eggs, by this niothod. So don't *."• PMt ci Sht J*«» •»•*• c delay—commence a test this week-end. established a. high reputa"l have five backyard hens jn-st over tion for care and skill in all 19 months old which commenced laying at departments of modern den--7 months. For 6 inontlis I fed them on ... » • • i » ordinary wet mash and secured 424 eggs. l! slry- *?"*&*. and **"*• Then I saw a Karswood advertisement tico w"« «ontinn« u«and decided to give it a trial. Results changed. were quite startling. During the next 6 months, I received CO2 eggs—an increase ■ ...... o/ 178 eggs. This equals 1 extra egg per Although our fees an vary . week from each bird over the 6 months." moderate,.quality wHI NOT —W.M. Original letter on file for.inspection. sacrificed to cheapnaM. Karswood Poultry Spico is obtainable ■ ' from all wholesalers and stores at the following standard retail prices: $lb. packet, OUR QNr V A nnPF««.' price }/-; lib. packet, price 2/-; 71b. ONLY ADDRESS* tin, in-ice 12/6; 281b. tin, price 50/-. . KARSWOOD H^Georg. ■ POULTRY SPICE I ■ Budding. Increases egg-production without fore ■MBMMMi^M B M^ BBa^a M« a v Ha __ B ah^ ing, because it contains ground insects, 'vKmmmmi»mmimmi^m^umm^^m^mS£m£ but no cayenne pepper, etc. ~"~"~™"~"™"™^^^^^^^^^^^a™«B^a*a» -k *S §X w^ iJß&bsp'* Jsm w^siß>vk §$ 4S K^ksMt j^^^^^h B^^ inner FOIL PACKj^^^^^^^^^^^^HKPP^^s»^^^^^^H Wi^lß^ t :^kf ' t - --■■■■■ '"'m^M BMBwwWaWlffWmi Is^sI^sHIIIIIIIIIIIIIIIIIIIIES^bwks #^ /■* '^mEp £s &&sS£Kmt&j -. ■>•^^^^':.>^ \JsHIIIIIIIIIH III: .. J^^m^S/^Br / / I X• / ou col^^'l wiß^ f°r anything tnon r~JL )[)lCitCt\ii>V «conomical than Symington's Soupg, yer I U t v **M!y Ate *" y°u vrant Boo<^ soup to be. ' ' /\T *r'tnll Uar.iflf D?Ucioos> appetising soup, rich with ■VI). Vl/Vrl' llvlll>VU- the choicest ingredients obtainable. No H fHM^Tt^LvttVHPfflw- 2ndip 15 minutes.it's ready to serve. Qirnilfllllliliffllilsv W. BYM1KOTO» * CO. U». MUCH KABBOBOPQK. I««HtI,J W^Brf 11^^ r^s^M VaVii^H jkOREGGv " -)L ■■ I 2EK m frtparad Barlay Midt from New Vb\7fl I .~-Y. 4? tnd pr«ttr?.d Zetland frown Rr^PP^H I*S^'s» Grottl- "^ihl) r y^UFx eereils-thi Iwtt ETSac; «i ; __—««— , n . ;i ', _——^ ~*/MM&m * rLAiIVEI; : mVDRINICINC