BUTTER PRICE UP
United Press Association—By Electric Telegraph— Copyright. " (Received September 8, 11.45 a.m.) LONDON, September 7. The butter market is firm and active. Danish, 112s per cwt; choicest Australian and New Zealand. 97s to 98s; unsalted New Zealand, 100s to 102s, Australian 97s to 98s. Cheese is in better demand. New Zealand, white 51s per cwt, coloured 535.
The price of New Zealand salt butter in London on Thursday last at close of business for the week was 91s to 94s per cwt.
A. S. Paterson and Co., Ltd. advise having received today cable advice from ,T. and J. Lonsdalc and Co. (London), Ltd., ns follows:—-Butter: Market firm. New Zealand, Australian. 98s. Cheese: Market firm. White flls Cd, • coloured 535; Canadian, white 52s 6d, coloured 53s Gd, e.i.f."
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https://paperspast.natlib.govt.nz/newspapers/EP19330908.2.134.1
Bibliographic details
Evening Post, Volume CXVI, Issue 60, 8 September 1933, Page 10
Word Count
129BUTTER PRICE UP Evening Post, Volume CXVI, Issue 60, 8 September 1933, Page 10
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