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,^^^^^^^^ BRIGHTEN UP FOR ballinger §— prevaUs ... «HU| rh3 R SC;T>I5 C;T>l A.<S » B BROS., §/M t^n^iotert^T hon Vse rnwo huld mXf* a^wondUul jiflHP*^ LEAIt'hPES "n* OOILS a little f^p difference. And. what about the V^^MT Compo. Pipe, Lead Strips, Leail Bead I s^V* bacon. ot ljld |^ par n Ymakeitro Urepr e «n4 Ob aie?° '■ ALL pLuMBIiBS^SUPPLIKS. I ; ---fc, I Our Decorating Specialists | | PVarl&r^L^T^T 3I UJ wS f Are at Your Service. | B Wellimrtoa t H^ f -HILL & JACKSON LTD. ~ _,-, . ' i AoOCtit* "Dominion" Building, Wakefield Street; Warehouse. | f Healthy t*Pr ■—■ Ghuznee Street,. WELLINGTON. I . JBlffmiT^Tlllil :| "The First wuh wM^ersr I' . I lAA:I '' Jl\j § I^ Results Commendable. L^/ V IVi/ 1 L-/ %3 QIVeS Genuine Gratitude. 1 ■^ Miss Miller, of Croydon, writes:—• ____ M - " "*n gratitude, I feel I must write I I I If^ \ || £^ A 4f\^T! If I and. tell you what wonderful benefit hkA IfC I ff"^ I II II R""! l-AX#l-i IVO. I have derived from taking a bottle . . I Having been troubled with mdiges- ■ tion and sick headache for several . months, a friend recommended me IV7I ANY small, even bubbles, ' ' forthecom?lexioriandcons%ation! powder, assisted by moisture IIH sa9 dfic!ng .its «trenet. h> ' ■'■ aad heat. Poor baking '..lU SSS powder will give uneven bubb, ? .;ilu^ - the |«H,,. . ffi Ssfi£ , bubbles .. . big holes and even -exploslons-caused. by iffl Fcn(iU tomalchallp^ . - Edmonds .. . These make npg^p|pii^Xte#3g=i - Ipßpl For salt bsUaiing dealers little holes and indigestible your cake light, soft and ' ' enksof^l ' ' . hard texture . ... good baking ■ r^^.m^e^sc== , |®l y" 1 .powder will give close packed The bubbles illustrated on ""'""■ Nx ; perfectly even- explosions : BJBPfHjSffiSS^^lSf.."" wr^^Ff r- „,!,!.- wrtnr /-alro \/»lvpi- L=^^^^s.s^^^^^S^ *Iy made with an imitation ']/■ jjjp' ' ■r" making your cake velvet y^p^^^g Cream of Tartar,.. they Wfkfy£s»t!4*f'§o9jii textured, spongy, digestible t=^?*^'SßgJm cause big air holes in your z3UnMmtmn^SA r °/ ° cake; and coarse uneven - BH^^aiißimißßM^^^M and ... a 'sure to rise' cake! texture. .' .. " ■ ■•. r... ..j . . _^ I ATTENTION - FARMERS A A^^^^%^ Ik. ■ f Now fa the time to make prepara- ■ ■ ■ J^X« ■ H l^*W.l I ■ tion* for *" improvad Sanitary C U/WUIIU J SURE TO RISE . sizes, give the Farmer the Sanitary RAKIKin PrtWDFP 5^-PArV.I-^v.' rV-ffVCII. Pedestal end Seat, Pipes and Vent, 99.7% PURE GRAPE CREAM OF TARTAR Writo for catalo _, 412 ■..■.•■.:..•.-.•• _ ' . "CONCRETE FOR THE FARMER." Idmond.Cu.tard Is a. perfect in quality a. Edmonds Baking Powder...a.X for It HUME^P^CMAjStJITD. what would we do wiAout our GAS WATER HEATER Install an Automatic Water-heater and you'll have plenty of Hot Water without the least delay for the rest of your days. No fires to tend. IT OPERATES ITSELF. WELLINGTON GAS COMPANY Ltd. Courtenay Place

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/EP19311118.2.105.3

Bibliographic details

Evening Post, Volume CXII, Issue 121, 18 November 1931, Page 14

Word Count
421

Page 14 Advertisements Column 3 Evening Post, Volume CXII, Issue 121, 18 November 1931, Page 14

Page 14 Advertisements Column 3 Evening Post, Volume CXII, Issue 121, 18 November 1931, Page 14

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