DAIRY PRODUCE POSITION
: Messrs.. Dalgety. have -been advised by Messrs. Samuel Page and Son; under date of 6th May:—"Butter: Market.very slow. Danish, 117s to: 118s; New Zealand, finest salted, 105s to' 107s; Australian, finest unsalted, 104s to 106s; salted, 103s to 105s; Australian . G:A.Q., 98s to 102s. Cheese: Market depressed: New Zealand white, 45s to 475; New Zealand, coloured, 48s to 50s; Canadian, white, CSs to 745; Canadian, coloured, 70s to 705."
The New Zealand Loan aud Mercantile Agency Co., Ltd., has received the following advjee from the London house, dated 6th. instant:—Dairy produce: Butter, New Zealand choicest salted, 106s to 108s per cwt. Cheese, white 46s to 48s per cwt; cheese, coloured, • 50s to 52s per cwt. Markets very quiet.
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https://paperspast.natlib.govt.nz/newspapers/EP19310507.2.114.11
Bibliographic details
Evening Post, Volume CXI, Issue 106, 7 May 1931, Page 14
Word Count
121DAIRY PRODUCE POSITION Evening Post, Volume CXI, Issue 106, 7 May 1931, Page 14
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