BUTTER AND CHEESE BETTER
'flip New Zealand .Produccis' Co-opera-■fcivc Marketing Association's weekly cabled market report from London, dated 21st April, is as follows:—Butter: Market is steady, with more inquiry. New Zealand 108s to 110s, Danish 119 to 120s. Cheese: Market is a little better. New' Zealand white 48s to 50s, coloured 52s to 535. Messrs. Joseph Nathan and Co., Ltd., have received the following market report from Messrs. Trengrouse and Nathan, Ltd., London, dated 21st April:—New Zealand butter: Advancing, 110s per owt. New Zealand cheese: After considerable buying, white 49s per cwt, coloured 50s; now quoted, white 51s, 52s per cwt, coloured 535, 54«.
Messrs. Samuel Page and Son report under-date; of; 21st April :—Butter and cheese Is per cwt higher; market improving-
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https://paperspast.natlib.govt.nz/newspapers/EP19310422.2.114.11
Bibliographic details
Evening Post, Volume CXI, Issue 94, 22 April 1931, Page 12
Word Count
123BUTTER AND CHEESE BETTER Evening Post, Volume CXI, Issue 94, 22 April 1931, Page 12
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