BUTTER AND CHEESE
BOTKDULL MAKKETS
•■'('Received"lsth August, 10 a.m.) -.;;' ' ..'._-. : ' .LONDON, 14th August. .■ Butter. —Very quiet. Danish, 145s to Kfa; choicest-salted New Zealand. 13">s to 120s; Australia^, 133s to 1345. Unsalteds —New ' Zfcaland 150s,.'Australian-.134s to 1355.
Cheese—Slow. New Zealand, white 775, coloured 81s.. Australian, 75s to 80s.
Messrs. A. S. Patcrsou and Co., Ltd., Wellington, report having received the following cable advice from Messrs. J. and J. Lonsdale and Co., Ltd., London, as follows: "Butter—Market depressed owing no demand. Danish 148s, New Zealand 134s to 1365, Australian 132s to 1345. Cheese— White 76s to 775, coloured 81s; market slow." ■ :
Messrs. A. J. Mills, .London, 14th August, cable: "Butter—The market is slow. New Zealand finest 134s to 1365, New Zealand first' 132s to' 1345, Danish 146s to 148s,.Australian 130s to 1345. Cheese;— This market is quiet. New Zealand white 70s t0.785, New, Zealand coloured 81s to ; S2s."
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https://paperspast.natlib.govt.nz/newspapers/EP19300815.2.131.3
Bibliographic details
Evening Post, Volume CX, Issue 40, 15 August 1930, Page 12
Word Count
145BUTTER AND CHEESE Evening Post, Volume CX, Issue 40, 15 August 1930, Page 12
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