FROZEN MEAT MARKET.
LONDON, 9th November. Mutton.—Patagonian, medium, 4%d. Lamb.—Canterbury, heavy, 7%d; seconds, 7d; other selecteds, light, B%d. North Island, seconds, 7 l-Bd. Australian seconds, Victorian 7%d, other States VAA; thirds, 7 3-Bd. Argentine, firsts, light, 7%d. Patagonian, firsts, light, 6%d. Beef.—Australian crops, 4 9-16d; hinds, 5 7-Bd. -Chilled Argentine, fores 4 7-8d hinds 7%d.
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Bibliographic details
Evening Post, Volume CVIII, Issue 115, 11 November 1929, Page 12
Word Count
55FROZEN MEAT MARKET. Evening Post, Volume CVIII, Issue 115, 11 November 1929, Page 12
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