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MEAT PRICES.

Messrs. Dalgety and Co., London, report, 21st June: "Lamb—New Zealand prime Canterbury lamb 28/36 10%, North Island lOd; Canterbury 36/42 lOd, North Island 9%a, Canterbury second quality 9%d, North Island second quality, 9%d; Canterbury 42/50 9%d, North Island 9%d; market, any change is in favour of buyeres, moderate demand. MuttonNew Zealand Canterbury mutton 4S/jG 7%d North Island 7%d; Canterbury 56/64 6%d, North Island 6%d; Canterbury 64//2 6%d, North Island 6%d; Canterbury ewes 48/64 5%d, North Island ewes 48/64 5%d. Market .weak, demand moderate. BeetNew Zealand prime ox beef, hinds 5%c1, fores id; Argentine chilled, hinds 7y 2 d, fores 4d. Market very firm, demand^ continues. Pork-English porkers, 80/loolb B%d to 9y 2 d; New Zealand porkers, 80/100 6%d'to 6%d; New Zealand porkers, IUO/l^u 6%d to 6%d."

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https://paperspast.natlib.govt.nz/newspapers/EP19280623.2.125.10

Bibliographic details

Evening Post, Volume CV, Issue 147, 23 June 1928, Page 12

Word Count
128

MEAT PRICES. Evening Post, Volume CV, Issue 147, 23 June 1928, Page 12

MEAT PRICES. Evening Post, Volume CV, Issue 147, 23 June 1928, Page 12