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Bathing eggs in oil is x the latest method for keeping them fresh and sterilised. Eggs at the rate of 360,000 per ten-hour day are passed through a bath of hot oil having a temperature of 233 degrees Fahvnheit.. Ihe oil is said to fill the pores in the <fl| wiell, and prevent air from entering.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/EP19261105.2.21

Bibliographic details

Evening Post, Volume CXII, Issue 110, 5 November 1926, Page 3

Word Count
56

Untitled Evening Post, Volume CXII, Issue 110, 5 November 1926, Page 3

Untitled Evening Post, Volume CXII, Issue 110, 5 November 1926, Page 3

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