I W Wonderful New sheeting*! IBBm splendid! MSBSm£^ \ I Finiay>isH ß E^ ii o N r ™Mi ~~\ _^»r^SI t&t 8 9 T"e patent "Backbone" IIKMIMm q-»HAT is the word of praise always * p^CT Bf^«P f I -vSlZlla WoubltaJ IPI •"■ extended when the freshly-papered 352°55t" IS'^W**^ !i 9 the number or warp ft^H ... 'i s**ixt- WvJ&tv! *'■ M 'breads two-thirds of the ia^^H room is ready for inspection. S(M^ ■4£Mt<?*in' m wlatn down the centre— H^^H Clean and comfortable, the whole atmos- Sg| 'Sll '! I Flntay's ■■ phere changed—Bo much can be done by a S* $?■*£ EskSe£2»* ' SB mo3t durable and econo- fl^^H different wallpaper. **%^ 4 "^f-ffwS^L ■ H alcal sneetinff in the worla fl^H The finest selections of Wallpapers are ll | 14IMi§il I- @ /I • I^^Ls Manners S'.reet & Ghuznee Street, _^2rt»^J^^^^^L^ S From A" Good Draper*. fl^| WELLINGTON. J The long life of Tea Drinkers f^JNET^iis\ Tea drinking nations rank first for long- I tiie trade term for those choice evity. No doubt this is in a measure due § pluckings of the best crops— to the quality of the tea they consume, the I the leaf that has grown neither inferior grades being shipped in bulk to I ** slowly, as to be rank, nor so other countries for selling as "loose" tea. 1 Ql^ckly that it is insipid. .It FINE tea cannot be sold loose, as it would i is the leaf that is full of lose much of its fragrance. \ fragrance and flavour. M WgM I FINE 7e<%—Cey?/on'Sißest I/FA - \ I The "Amber Ti Ps" Packet protects the consumer in two U?J*iK JU ways, (a) It guarantees the contents to be FINE tea. JJ^JM SJJ (6) It ensures the contents reaching the consumer without -^^^ y any of the aroma or fragrant flavour being lost flljliip "AMERICAN"FLASHLIGHTS ate ytEZsSB x\ more attractive, more durable, til [LjliLKI more economical than ever before. Hj^fll Their brilliant rays answer every < Hi SRI I neec* *°r gllt incioors anc*out here Jyl OU is a type for every purpose and purse, InfWral and an American dealer is in your |HHbH| 111 X la! ELLIS &C 0" Ltd" Chancerr chajnbetf• O'ConneU Scteet. AucKani Ife^^VWfl §, SBI if Imsotw fir him] they said n Mm I lil she'ttneticrbeoMctQCooK Ij j flfjil^Wj&p ' ! illt*^ She couldn't—at first—until I *al| \w" I ''HRi t^W< - one day-Jittle Mrs-Wiseacre {'s&$L 'fflw* it^'^il down the road asked— ffe wl / jK^^w^CK^ "But my dear» hy don>t y°u' /MmII! S 'ISfrST^Wmi'^\ use EDMONDS Baking V\W^^'!W' i Pl^^>' Powde??" . '■ V i!^h3'^B^ n°w *•■ I 'ifa^^^^^i^ iftiP^^^s, ever found cooking difficult. ' '"'^^f^^^^ti fm¥^^ Gebrge thinks she is wonderful •^^^SMjrtl&iilii —SHE knows that her secret sfjs% ' ' es *n c un^a^ng Parity of ]g§o - EMMG POWDER - n Made from pure Grape Cream of Tartar and &*?Wk sold everywhere.
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Bibliographic details
Evening Post, Volume CXI, Issue 154, 30 June 1926, Page 15
Word Count
452Page 15 Advertisements Column 4 Evening Post, Volume CXI, Issue 154, 30 June 1926, Page 15
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