FROZEN MEAT.
LONDON, 12tfi September.
Sheep.—Canterbury, light 7}d per lb, medium 7|d, heavy 7Jd. North Island, ' light 7{d, medium 7id, heavy 7jd,' ewes 6d. Argentine, light 7d, medium OJd, heavy 6d, ewes BJd. Patagonlan, light 6Jd, medium 6Jd, ewes 5Jd. .' ... '. Lambs.—Canterbury, light Is, medium lOjd,. heavy lOd, seconds lljd. Other seleoteds, light UJd,: medium IOJd. North Island flrsti lid, seconds lljd. ■ : ,: . ■ Frozen Beef.—New. Zealand fores 4|d, hinds Bid; Australian' orops 4Jd, hinds 6id. 'Chilled Beef .—Argentine '■ hinds, 7Jd; Uruguay hinds, 6}d.\ Other meats are unchanged.
-..The New Zealand Loan, and Mercantile Agency Company,' Limited, has received the following cablegram from its London house* under date 11th September:—"New Zealand Frozen Meat: ; Lamb, lljd per lb (average); mutton, wether and maiden ewe, light, '8d per lb; heavy, -7id; ewe, light, .Old; he^vyi sjd. Market firm, with lipward tendency."
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/EP19250914.2.107.5
Bibliographic details
Evening Post, Volume CX, Issue 65, 14 September 1925, Page 7
Word Count
136FROZEN MEAT. Evening Post, Volume CX, Issue 65, 14 September 1925, Page 7
Using This Item
Stuff Ltd is the copyright owner for the Evening Post. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in