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(Bark and Iron Wine) V Stimulates the Appetite, -j Z Strengthens the Nerves, "\^ Regulates the Blood. C . It is a most palatable mhrtaie of; b Bark and Iron, perfectly coml»Hiecl ~\ with an excellent wine^ 'and 'is a .^/ perfect boon to all sufferers from "f Anaemia and Chlorosis £ It is an IBEAL TONIC. and £ should be used by convalescents \ . after severe illness. t Ask your -Doctor's opinion of v Serrava2&®'s Tome, f *^ GOVERNMENT ** OEPARTM£WT •** FACT Wo. 9. FOR EVERY £100 oogeetedTm., prominms, tha Pef artment has rctngnted to its PeiicyfaofcfeEß (qr j -. their r®preseats,ti?^s), ey helds fai toast 'for them, «£il©. Dubin« the thirty-nine years -of tht Department's existence premium* have been received for upsr&rchj ! of seven millions aad a half, over five millions have been returned to polieyn©lders or their repra- ' sentatives, and the existing funds^ held by the Department in trust for policyholders ameunt to over four million pounds sterling. fropi herasef Ayrshire jfaf|l§iijf aad other splendid Cows, /|§§ll3p^? HIGHLANDER it\ff_^. CONBENSEB MlLK<^^^S is "Full Cream," aad delicieussy Rich, Pure, \i*PP|f and Inviting I 'if/ I Contains only Fresh If * *. Milk snd Case Sugar *" UHsduKerated. The best obtainable for C&o&ing, Baking and Tabie use. The Ideal Infant*' Food I " You caa depend upoa it." I IMPROVED If - IBY THE Ag| § ADDITION gH " If OF . 118 THE NEWBEEAD. A SUBJECT, OF - - INTEREST TO HOUSEWIVES. WE are glad to learn that since th« appearance of a recent par in thess columns about the above, numerous enquiries have been received by the makers regardir j it. Nor is this to be wondered at Ino digestive qualities of SP. BKEAD are very soon apparent to any one who has tasted it, while one's commonsense points to the fact that a creme flour milled by the process which conserves ail the nutritive qualities of tha wheat germ, ML'ST' be more healthy than tho starchy white, flour in common uso. The makers have recently had a loaf o£ S.P. BREAD analysed by Mr. A. A. Bickerton, Colonial Analyst, who reports I that it contains 5 per cent. loss, starch and a large per cent, each more sugar i and moisture, thus making it keep better as well as assimilate better than indigestible white broad. The above facts should be suffi'dient to induce housewives to try a sample loaf of the bread, which is obtainable from ail bakers and grocers. Wholesale Agent, ROBT. HALL,' Old Customhouse-street. It is "As Good I for Women 99 i for Men." 1 There is no other' |j S&iaauSant lilie it. t §

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https://paperspast.natlib.govt.nz/newspapers/EP19100323.2.126.7

Bibliographic details

Evening Post, Volume LXXIX, Issue 69, 23 March 1910, Page 11

Word Count
421

Page 11 Advertisements Column 7 Evening Post, Volume LXXIX, Issue 69, 23 March 1910, Page 11

Page 11 Advertisements Column 7 Evening Post, Volume LXXIX, Issue 69, 23 March 1910, Page 11

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