HOUSEHOLD RECIPE.
¦» Hard Timeb Pudding.— £ pint treacle, i pint water, 2 teaspoonf uls soda, 1 teaspoonlul salr, thicken with flour (sifted) to a batter thick aa cup cake, put into pudding boiler half full to allow tor ewel.ing, boil steadily for three hours ; eat with or without sauce.— * O»B P*t."
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/EP18811203.2.34
Bibliographic details
Evening Post, Volume XXII, Issue 131, 3 December 1881, Page 4
Word Count
50HOUSEHOLD RECIPE. Evening Post, Volume XXII, Issue 131, 3 December 1881, Page 4
Using This Item
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.
Log in