Dunstan Brewery. COLONIAL WINE AND CORDIAL MANUFACTORY. Monte C'iiuisto. CIjYDE. JD. FERAUD takes the pro- • sent oppoi tunicy of iutovr.lng residents of the Northern Goldfields an the general public that his Factory being replete with every convenience, ho is now turning out an article not to be equalled. Mr Fcraud has succeeded in producing AROMATIC TONIC BITTER WIVES, which are not only agreeable beverages, but also ha\e excellent medicinal qualities. The following is Professor Black’s report ; “ University, Dunedin, Otago, New Zealand Laboratory. Class—Beverages. November sth, 1575. I have examined for Mr J D. Feraud, of Monte Christo, Clyde, Otago, two samples of Aromatic Tonic Bitters, with the following result: —No. 827 is a sherry colored, and No. S2Bis a port wine red colored liquid ; they are both perfectly transparent showing the purity of the water and other substances employed in their manufacture. These two beverages have a slight acid i chemical reaction, and possess an agreeable I cool bitter taste, blended with a sensation of sweetness, arising from the sacharine matter of the fruit of which they are the fermented extract. 1 have also examined the aromatic and other flavoring substances used by Mr Feraud in their manufacture, and from the proportions in which they are blended v it hj the fruit wine, they must be pronounced perfectly safe, and free from anything like deleterious properties. I consider this wine, therefore, an agreeable and perfectly safe beverage, and when diluted with three or four times their bulk of water, they will make a good cooling summer drink.
JAMES G. BLACK, Provincial Analyst.” COLONIAL WINES, CORDIALS, AND S . I!UPS Either in Bulk or Bottle. Orders from any part of the Province punctually attended to. J. D. PERAUD. Vincent Flour Mill UPHILL TONES bogs to in- • form the inhabitants of the surrounding Districts, that having now completed the above Flour Alill, winch he has fitted up with machinery on the most improved principle, he is prepared t supp'y SILK DRESSED FLOUR of the best quality ; also, Bran and Po lard. Gristing at Current Rates. J. C . JONES. QRITERION lIOTE L, ALEXANDRA. Hsury ToMll, Proprietor. H. Tonrtt hegs to inform the Travelling Public that this Hotel possess* s ev* ry convenience, and trusts by strict attention to the comfort of Travellers and the Public generally to merit their patronage. Private Parlor and Bedrooms.
Large ami Commodious Billiard Rooms, and Alcock’s Brize Table. The Best of Wines, Spirits, and Beers only kept. The Culinary Department Specially attended to. Goon Stabling. BUTCHERS GULLY HOTEL, Butchers Gullet. Junction of Clyde and Alexandra, and Teviot Roads. A. CAMESOIT, £Tojirietor. "\T”O better accommodation for x ' travellers on the road. The best of drinks only kept. FIRST CLASS STARLING. * c '' f dock for Hul'aos ttutl („i ul ,i a..., _UC IlotfJ.
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Dunstan Times, Issue 924, 2 January 1880, Page 1
Word Count
462Page 1 Advertisements Column 6 Dunstan Times, Issue 924, 2 January 1880, Page 1
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