Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

REVOLUTIONISING THE DAIRYING INDUSTRY.

Feilding, This day. Yesterday in tho presence of about 200 dairymen aud farmers, a public testwas made of Stevens and Mountfort's cold vacuum process for preserving fresh butter, &c. It was shown that uusalted butter keeps perfectly sweet during a year. The process, which is entirely mechanical, may bo used by any dairyman. Practical men aro of opinion that it will revolutionise the dairying industry in New Zealand,

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/DTN18890821.2.21.1

Bibliographic details

Daily Telegraph (Napier), Issue 5609, 21 August 1889, Page 3

Word Count
72

REVOLUTIONISING THE DAIRYING INDUSTRY. Daily Telegraph (Napier), Issue 5609, 21 August 1889, Page 3

REVOLUTIONISING THE DAIRYING INDUSTRY. Daily Telegraph (Napier), Issue 5609, 21 August 1889, Page 3

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert