POST OFFICE NOTICES.
Mails Close For Gisbome and Auckland, per s.s. Australia, on Thursday, at 12.30 p.m. For Wellington, &c, per s.s. Suva, on Friday, at 1 p.m. For the West Coast Sounds and Bays on Saturday, 14th instant, to catch the s.s. Stella, leaving the Bluff on Saturday, the 21st instant. For Sandwich Islands, America, West Indies, United Kingdom, Continent of Europe, etc., via San Fruncisco, on Saturday, 21st inst, at G a.m. Money orders close at 4 p.m. and registered letters at 5 p.m. on the 20th. This mail will be due in London on the 28th May. For Puketapu, Kuripapanga, Erewhon, Moawhonga, and Karioi, on Thursday, at 5.30 a.m. For Port Ahuriri, daily, at 9.10 a.m. and 2.10 p.m. For Rissington. Monday and Wednesday at 2.30 p.m. For Norsewood, daily, at G a.m. For Clive and Havelock, daily, at 6 a.m. and 2 p.m. For Kumeroa, Tuesday and Friday, at 2 p.m. ForFernhill and Puketapu, daily, at 2,30 p.m. For Mohaka, Turiroa, Wairoa, Cricklewood, Fraserton, on Monday, at 10 a.m. For Petane, daily, at 10.30 a.m. For Takapau, Ormondville, Makatoku, Danevirke, Tahoraite, Woodville, Wellington, etc., daily, at 6 a.m. and 2 p.m. For Patoku, Monday, at 2.30 p.m. For Pohui.Tarawera, Te Hawto, Taupo, Rotorua, Tokaanu, and Tauranga, on Monday, at 6 a.m. For Mataiwi, daily, at 2 p.m. For Te Aute, Kaikora, Waipawa, and Waipukurau, daily, at G a.m., 2 p.m., and 3.45 p.m. For Castlepoint, Masterton, Foxton, Palmerston North, Wanganui, and New Plymouth, daily, at 6 a.m. For Mahia and Tuhani, every alternate -, Monday, at 10 a.m. ' For Motuotaria, Wallingford, Porangahau, Wimbledon, and Herbertville, Monday and Thursday, at 6 a.m For Hastings South, daily-, at G a.m., 10.30 a.m., 2 p.m., and 3.45 p.m. For Meanee, daily, at 10.30 a.m. S. J. JAGO, Chief Postmaster.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/DTN18880411.2.5
Bibliographic details
Daily Telegraph (Napier), Issue 5191, 11 April 1888, Page 2
Word Count
299POST OFFICE NOTICES. Daily Telegraph (Napier), Issue 5191, 11 April 1888, Page 2
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