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WHOLESALE PRICES CURRENT CORRECTED UP TO LAST NIGHT.

Provisions. £ t Bread — Per 21b. loaf 0 ( American, per cwt j jj Beef—Yre&h, per lb. 6i. to 0 j Salt, per tierce 4 j Butter — Irish, per lb 0 | Fresh 0 \ Mutton — per lb 7d. to 0 jj Pork— Fresh, per lb. . . . < 0 { Irish, per barrel 3 (, Potatoes — New Zealand, per ton 3 |t Cheese — Cheshire, per lb 0 j Dutch 0 ! Hams — Yorkshire, per lb 0 n Rice — Java, per bag 1 a Fatna, do 1 )i; Tobacco (in bond). Tobacco — American, per lb 0 | Cavendish, do 0 jj Cigars — Manilla, per 1 000 3 j Bengal, ditto, 4]] Havannah, per lb 0 ! Chinsurah, per 1000 1 |{ Alexandrian l[j •Spirits (in bond). Wine— Sherry in wood, perhhd. to 30 I Bottled, pr doz. ..^1 to ij| Port in wood, perhhd... j£'B to 25 I Bottled, per dozen . . £l 5s to 21; Claret in bottle, per dozen 2 1 Cape (Conjp»ny*s)p. barrel £\Q to 12 I Champagne, per dcz^n ........ 3l| Bareac, ditto 2 111. Hock, ditto 31:' Sauterne, ditto 2 i, 1 Bucelles, ditto 2 j! Moselle, ditto 2 1, Brandy — Cognac, per gallon ss. to 0 '{ Martels, ditto .... Bs. to 0■) Spanish, ditto „ 0,1 Bum — Ea6 l Indies , per ga110n .......... 0 ;' West India, ditto 0 , Gin — 4 gallon cases 1 \-- In casks, per gallon .......... o,' Arrack — Per gallon 0 }-, Porter — Trueman's, per hhd 5 l! Bottled, per dozen.. 0 lip Danbar's in bottle, per do^en .... 0 life Taylors, perhhd... ............ 51,-' Barclay's, ditto 5 IS Colonial, ditto ..., 3 111 Ale— Taylor's, ditto 5 !gj Allsop's, ditto sif Elliot's, ditto I\\ Bass', per barrel 3 I!jj Dunbar's, in bottle 01!? Scotch, ditto ol| Live Stock r - i " \< H 1 4 1? \i 1 * i LI 5 ■. c i' Mares — Brood £-30 to 40 I Working Bullocks, — P<sr pair £20 to 30 i Sheep — Each, , J6i. to l! Cows— Milk fiO to 15 i Poultry — Fowls, per pair, 0 i Ducks, ditto 0 1 Geese, each, 0 II Turkeys, each OH Pigeon* (tviid), per pair, ...... 0 J Bucks ditto, ditto !) ' Eqrs— Per dozen, 0 1 Milk — Perquatt, Of 1 Miscellaneous. Coffee— J^va, per lb 0 . ; Manilla, do BJ. to 0l!i0 l! i Pedang, do 0 i- t Candles — Engli.«h mould, per lb 0 ' I Sperm, per lb , 0 '■ Wax, ditto, 0 ? Canvass — Bleached, r er bolt, 2 1 " Unbleached, do 2l Flax — Per ton 15 Flow — New South Wales, per ton, 0 Van Dieajen's Land, do 0 Valj araiso, per ton, 0 [. American, per barrel 0 >■ Gunpowder — Blasting, per lb 0 ! Cannister, do Q '■'' Glass, do 0 rr a tmeal — Per cwt , 1 \l \ Paint Oil — Boiled, p<t gallon 0 J Rope — Assorted, per ton, 50 "^ New Zealand, per ton 36'^ Whale lines, do 55 p Mustard — Per lb., 0 | Muskets — Walnut stocked 0 1 1[ Oil — Black, in cask, per ton 20 Sperm, ditto, ditto, 40 J"1 White Lead — Ground, per cwt., 2 I |j ( Pickles — Per case fl ' :2 Pitch— Ytr barrel, 1 Svgar — Mauitius, per ton, 18 jsj Java, ditto, 20 fj> Manilla, ditto to 2> fi Sydney refined, per lb 0 yj Ditto crushed, do. ........ 0 j,]fj Salt — Liverpool, per ton s.jj In basket, p. dozen, " "| Soap — Hawes London, per ton,.. 50 jjS Colonial, ditto, 35 A American, ditto, 30;"^ Starch— Fer lb., o>| Scan/ling 8f Boards — (Kauri), p. 100 feet " A Kaiketia, ditto, 0-J Shingles — Per thoasand, Bb. to 0 '| Tai — Riga, per barrel, 1 M American, do 1 3 Coal, do » M Tea— Hyst n skin, per chest ?'? ' | Bohea, per box, 1 ' sjj! Congou, per chest 2 ' }| Turpentine — Per gallon, " 1 Whalebone— Per ton, 90 1 Duties. jjj On Spirits, per gallon, British ° M Ditto, ditto, Foreign "fM Snuff, \ 0 ;-§ Cigars, J (1 Tobacco, manufacfured, per lb '' Hi Ditto, unmanufactured, do " h| Wines, 15 per cent., ~t With I°PM Tea, Sugar. Flour, Wheat, and V turn &*j|| other grains, 5 per cent. _) on l arOit^ Current Rate op Interest. |j|| Bank Discounts, 12^ per cent. Wt Discounting Day in Bank, Wednesday. JH j J.; i I" \ ■ I F> E

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/DSC18431209.2.16

Bibliographic details

Daily Southern Cross, Volume I, Issue 34, 9 December 1843, Page 4

Word Count
681

WHOLESALE PRICES CURRENT CORRECTED UP TO LAST NIGHT. Daily Southern Cross, Volume I, Issue 34, 9 December 1843, Page 4

WHOLESALE PRICES CURRENT CORRECTED UP TO LAST NIGHT. Daily Southern Cross, Volume I, Issue 34, 9 December 1843, Page 4

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