Page 8 Advertisements Column 1

Dominion, Volume 32, Issue 71, 16 December 1938, Page 8

i' <,^^< JMwWjjM Mllsl i&wijgiiy* ;>f?iu ® <‘ HlPh ;... of course they do, when, it’s i’hhr m*Xd**< made with Brown & Poison’s i?Hit velvety smooth com flour! Serve [HhH h’Aji'lS delicious creamy flavoured blanc- | H’hH manges with whipped cream and H lii i am or fresh fruit> and watch tlie * f r P I whole family come back for more! |{ I *t Full of rich nourishment, Brown & Polson ’ s corn fl° ur in the amous y el,ow packet is hygienically milled to retain the full nutty flavour of the ripe corn. Every dish made with Brown &. Polso'n s ■flß^W<xfC^^^) : .J| corn flour has a creamy smooth texture fl and intriguing nutty flavour that makes irresistible appeal to one and all. Always use this pure corn flour for cakes, pastry, blancmanges, custards, sauces, etc., and look forward to new cooking delights. Remember .... it must be Brown &. Polson’s corn flour — the perfect food or B rown ' u P s an d children too 1 FREE I Send your name »nd ]. address to “Brown &. Polson’s fl Recipe Book,” Dept.C.W P.O. / 1 Box 848, Auckland, for FREE I Cookery Book. :I/•

Hir ff - _ a XI ' fez Z> lif */& « tar fi S ft xt/X. v l ’ - ±*Oi ■ IF faff / f/W i//X V t F If KXI/ ti fffaf 9 I >\v ONs °’ H <O |ly lf/7 {T* CORDO/y j / / JfiettexMoU fyg&ckta'l 3/« l“tyM gin dMiUjM in the M